What should you remember when going on a trip to Egypt?

When planning a trip to Egypt, it is worth remembering a few key issues. First of all, take comfortable and breathable clothes, cream with a high UV filter and sunglasses, because the climate is hot and dry. Second, pay attention to local customs and dress, especially in public places, to respect the culture.

What makes a trip to Ancient Egypt unique?

A trip to Ancient Egypt is a journey back in time to one of the most fascinating civilizations in human history. Egypt is distinguished primarily by its monumental buildings that have been delighting people for millennia with their scale and precision of workmanship. The pyramids of Giza, including the famous Great Pyramid of Cheops, are one of the most recognizable symbols in the world.  Visitors also have the opportunity to see the Valley of the Kings, where rulers are buried, including Tutankhamun, whose tomb was discovered almost intact. A unique experience is a cruise on the Nile, which has been a source of life for the Egyptians for centuries. The tour allows you not only to admire the ancient architecture, but also to delve deeper into the everyday life of the former inhabitants thanks to visits to museums full of artifacts, such as the Golden Mask of Tutankhamun. All this means that a journey to Ancient Egypt combines elements of adventure, science and contact with great history.

What dishes are worth trying in Egypt?

Egypt is a country with a rich culinary culture that offers many unique dishes that are a mixture of Arab, Mediterranean and African influences. During your visit, it is worth trying koshari, the national dish of Egypt. It is a filling mixture of rice, pasta, lentils, chickpeas and fried onions, topped with tomato sauce and vinegar. Another delicacy is ful medames, a dish of boiled broad beans with olive oil, lemon, garlic and spices, often eaten for breakfast. 

It is also worth trying molokhiya, a soup made of jute leaves served with rice and meat, e.g. chicken or rabbit. Meat lovers will appreciate kebab and kofta, grilled pieces of lamb or beef, served with pita bread and salads. For those who love sweets, Egypt offers basbousa, a semolina cake soaked in syrup, and konafa, a dessert made of thin threads of dough filled with cream or nuts. It is also worth trying the hibiscus drink karkadeh or strong, aromatic coffee.